Emily Kuehn appreciates the spectacle of the restaurant industry. She believes lifelong memories are made around wine and food every single day, and that is something magical. 

 

This passion for the industry drove Emily to work her way up the ranks of the restaurant world throughout Wisconsin. This journey culminated in working at L’Etoile for almost six years. In that time, an ever-changing farm to table menu allowed her endless opportunities to nuance and accentuate dishes with the best possible wine pairings. Extensively learning about and discovering extraordinary wines along the way. After learning that the producers she most cherished were part of the Vino Veritas portfolio, she wanted nothing more than to be part of the team. 

 

Today, Emily brings her knowledge, attention to detail, and dedication to each of her restaurant and retail partnerships. Wine is so captivating, each bottle tells its own story, and she loves sharing those stories with people.