Christophe Avi grows in and around Laplume, south of the Garonne, which enjoys the sandy soils that extend from the Landes Forest. Christophe Avi discontinued working with the large co-op of Buzet roughly 30 years ago when he discovered a passion for biodynamic farming, and since has cultivated 20 hectares of deeply regenerative and biodiverse vineyards. Christophe makes wines with minimal intervention – no chemicals in the vineyard, all natural yeast, a light filtration – so that you get aromatics of earth, wet stone, nuanced fruit – those which makes wines of terroir so elegant. When Christophe is not on the tractor or tending to his wines, he is rescuing cats, cooking for his lovely wife, and being an all-around kind and decent human.